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Why You Should Consider The Organic Protein Powder As Opposed To Conventional Ones

By Janine Hughes


For athletes and people involved in intensive workout programs, protein is a very important supplement. It provides the fasted way to repair muscles and build new muscles. However, these are not their only use; they also provide several other benefits, including the provision of vitamins and minerals. However, there is a lot when it comes to selecting the right product for you. Choosing the organic protein powder from the non-natural ones should the first task for anyone who wants to use these products.

Any food product that is naturally grown is that one that comes from as natural conditions as possible. This might be difficult to find as natural conditions only exist in protected forest. However, it is still possible to grow plants to maturity without using any of the chemicals such as pesticides, fungicides, synthetic fertilizers, ionizing radiations, or using the scientific techniques like the genetically modified organisms (GMO). For animals, the major concerns are the growth hormones and antibiotics. Absence of any traces of the said chemical compounds in the food products makes them natural.

In order to get a truly natural food, there are three labels to look for. 100% organic label means that the product is 100% natural. It is labeled organic; it should be at least 95% natural. If the label is "made with organic ingredients", then this means that the product is 70% to 95% natural.

The second label is "organic" which implies that the product is at least 95% natural. Lastly, if it is indicated as "made with organic ingredients", then this is an indication that the product is 75% to 95% natural. The product should also contain the USDA Organic label to certify that the product is what it claims to be.

Although these products results from animals that are not fed with growth hormones and other substances considered being non-natural, they are not less in nutritional value. In fact, they are said to taste better, unlike the conventional ones that are said to have a chalky and bitter taste resulting from excess amounts of fake sugar content.

Whey protein powder is the most common and the cheapest available in the market. They can be bought from the supplement retailers or grocery stores. They are also rich in vitamins and minerals. It is dairy based and is good for gym goers, athletes and is best used after workouts. Casein is also a dairy product, but is less common as compared to whey. It is mostly recommended for situations where the slow release of nutrients is necessary like just before bed.

The other favorite options are the raw protein powders that are plant based. They are gluten-free, dairy-free, sugar-free and vegan. They are very easy to ingest. They are largely not processed, and do not go through a heating, hence more nutrients are preserved. Normally, manufacturers usually sweeten them with a natural sweetener and stevia. They also contain no an artificial flavors and are hence raw and natural.

Unlike the conventional varieties, this powder is likely to cost more. They are also limited in flavors as the most common ones are chocolate, vanilla, and strawberry. However, for those who suffers from food allergies and are gluten intolerance, this is the option to go. They are also a good alternative for those who want to go completely natural. They are also widely available for anyone interested and are what you should be looking for.




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